L’art de Vivre en Provence

The mild climate, its beaches, its pretty villages, its historical and cultural heritage make the Provence-Alpes-Côte d'Azur region one of the most popular destinations in France and the most visited. We also discover a fresh and inventive Mediterranean cuisine made of local products full of flavours and fragrances. A cuisine ready to delight the most demanding taste buds, accompanied by good wines.

No less than 753 monuments are classified as historical monuments. Ancient heritage (Arles, Saint-Rémy-de-Provence, Fréjus, etc.), religious heritage (Sistercian abbeys, Basilica of Saint-Maximin, Notre-Dame de la Garde, etc.) fortified heritage (Briançon, Sisteron, Montdauphin, etc.), are all vectors of an assertive cultural image. If the offer in museum is very abundant, the living culture is not left behind thanks to the fame of the greatest international festivals (Aix-en-Provence, Antibes Juan-les-Pins, Orange, Avignon, La Roque d'Anthéron, etc.).

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